This easy spicy Blackstone Mexican chicken recipe is another versatile protein that is delicious in tacos, quesadillas, salads, wraps, etc.! One of my favorite ways to eat this is with roasted sweet potatoes, plain nonfat Greek yogurt (basically sour cream), and fresh, chopped spinach. It’s a combination of sweet, spicy, salty, sour, and fresh. Chef’s kiss.
Equipment Used for Blackstone Chicken Recipe
This recipe only uses a few items. If you don’t have a Blackstone, a cast iron skillet or an enameled cast iron pan also work well to make a similar Blackstone chicken dish!
- A Blackstone griddle
- Grill-safe tongs
- A knife and cutting board (to trim the chicken)
Ingredients Used
The ingredients in this Blackstone chicken recipe are every working mom’s dream because there are only three ingredients, all of which can be found at any grocery store. Plus they are so affordable! My local Aldi routinely has boneless, skinless chicken thighs for $2.29-$2.49 per pound; this is the everyday price, perfect for any Blackstone chicken meal, making following a Blackstone chicken recipe easy!
- Chicken thighs, boneless and skinless
- Trader Joe’s taco seasoning (or taco seasoning of choice with an added dash of cayenne pepper for spiciness)
- Avocado oil
Frequently Asked Questions (FAQs) for Easy Spicy Mexican Blackstone Chicken Recipe
- Q: Can I grill the chicken thighs instead?
- A: Yes! The internal temperature still needs to reach 165 degrees F.
- Q: Why Trader Joe’s taco seasoning?
- A: I highlighted this taco seasoning because of its real ingredients and its affordability. Realistically, any taco seasoning plus a dash of cayenne pepper mixed in works well with this Blackstone chicken recipe.
Time-Saving Tips
- Trim Chicken thighs in advance for your Blackstone chicken meal
- Prepare toppings or other parts of the meal while the chicken is cooking on the Blackstone
Serving Suggestions
This Blackstone chicken recipe is versatile; feel free to make it your own. Below are just a few serving suggestions:
- Rice – brown, cilantro, white, Spanish, or cauliflower
- Guacamole / sliced avocados
- Pico de gallo
- Plain, nonfat Greek yogurt (a protein-forward, low-calorie substitute for sour cream)
- Chopped lettuce / spinach
- Cilantro
- Corn tortillas or other taco shells
- Queso fresco, if desired
Spicy Blackstone Mexican Chicken
Ingredients
- 2 lbs Chicken thighs, boneless, skinless
- 1 packet Trader Joe's taco seasoning, or other spicy taco seasoning
- Avocado oil, for coating Blackstone
Instructions
- Heat Blackstone to medium-high heat. Evenly coat with a thin layer of avocado oil.
- Rub taco seasoning on each side of all chicken thighs, then put on Blackstone.
- Cook for 5 minutes each side, or until internal temperature reaches at least 165 degrees Fahrenheit.
- Serve and enjoy!
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